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Chrissy Tiegan’s Banana Bread with Just 1 Banana

April 2, 2020 by Emily Leave a Comment

Print Recipe

Chrissy Tiegan's Banana Bread with Just 1 Banana

4
Prep Time10 mins
Cook Time40 mins
Total Time50 mins
Course: Brunch, dessert, quick and easy
Cuisine: American
Keyword: banana bread
Servings: 4 people

Ingredients

  • 1 ripe banana
  • 1 egg
  • 3 tablespoons melted butter or canola oil
  • 1 teaspoon whiskey rum or vanilla ( pick your poison! )
  • 1/2 cup flour
  • 1/2 cup sugar
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 cup shredded coconut
  • 1//4 cup dark chocolate chips

Instructions

  • Preheat oven to 325º.
  • In a bowl combine the banana, egg, melted butter and whiskey in a bowl. Whisk together until smooth. 
  • Add in the dry ingredients and whisk together until smooth. Sprinkle in the coconut and chocolate chips.
  • Grease and flour a small baking tin (9 inch round was used here) or bake in muffin tins!
  • Bake in the oven at 325º for 40 minutes or until it is browned on top and the bread bounces back when you touch it!

Notes

Enjoy! With love + salt, Emily

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Grammy’s Banana Bread with Walnuts and Chocolate Chips
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Rockfish Ceviche!

Filed Under: Brunch, Quick & Easy, Snacks & Appetizers, Sweet Treats Tagged With: banana bread, Chrissy Tiegan

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Instagram post 17972561185345573 ✨K I T C H E N: Garlicky Roasted Tomatoes 🍅 and White Beans 🤍.
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1 teaspoon Chili flakes (optional)
Toast for dipping
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With love + salt,
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🦋Em
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