Print Recipe Rockfish Ceviche Ingredients1 pound fresh rockfish cut into small cubes1 to tomato cut into small cubes1/4 red onion thinly sliced1 bunch of cilantro – chopped1 Persian cucumber – chopped1/2 jalapeno finely chopped3/4 cup fresh lime juice2 teaspoons Fiesta Blend2 teaspoon salt2 teaspoon Worcestershire sauce InstructionsMix together in a large glass bowl. Refrigerate for…
Tacos de Rajas con Crema
Print Recipe Tacos de Rajas con Crema 2 These little tacos are deceivingly good. My husband, Michael – who will choose meat over vegetarian any day will always choose these tacos. They are so simple to make and you can whip these up in under 30 minutes! Great for a weeknight dinner or even as…
Instant Pot Black Bean Soup
Print Recipe Instant Pot Black Bean Soup 4 Ok, so I finally jumped on this Instant Pot train and the consensus is that its incredible but takes away some of my favorite aspects of cooking. It’s like the scene in Spy Kids when they put a little bag in this microwave like thing, push a…
